Vegan Fritters

  • 15 mins
  • MODERATELY EASY
  • 3
Vegan Fritters

Make these delicious vegan fritters using our Tikka Masala Spice Drops®. In this meal, there are three fritters made with different ingredients to make a very flavourful meal. These fritters are made using a very healthy recipe that will blow your mind. Check out the ingredients you need to make these delicious vegan fritters.


INGREDIENTS


  • 5 tbsp gram flour
  • 1/2 cup filtered water
  • Pinch of salt and pepper
  • Beetroot 
  • Vegan feta cheese 
  • Red spring onions 
  • Cavero Nero 
  • Spinach
  • Fresh parsley 
  • Vegan gouda cheese
  • Sweetcorn 
  • Roasted squash 
  • Nutritional yeast 
  • Chilli flakes 
  • Tikka Masala Spice Drops®

METHOD


  1. Make a base using 5tbs gram flour, ½ cup filtered water, and a pinch of salt and pepper. This mixture makes 5 fritters. 
  2. Add the base to the following mixes:


  • Cooked beetroot cubes, vegan feta cheese, red spring onions, and Tikka Masala Spice Drops®. This mix makes the first fritter. 
  • Cavero Nero, spinach, fresh parsley, and gouda grated cheese. This mix makes the second fritter. 
  • Fresh sweetcorn, roasted squash, nutritional yeast, chili flakes, spring onions, and fresh parsley. This mix makes the third fritter. 


  1. Fry the mixes in a pan with little oil. If you would like a thin fritter, add more water into the mix. If you would like a thick fritter place 2 heaped tablespoons of mixture in a scone cutter. Enjoy!