Thai Blood Orange & Citrus Nojito by @its_five_oclock_somewhereuk

  • 10 mins
  • MODERATELY EASY
  • 1
Thai Blood Orange & Citrus Nojito by @its_five_oclock_somewhereuk

INGREDIENTS


  • 30ml Seedlip Grove 42 Citrus
  • 1 drop of Cardamom Spice Drops 
  • 1 drop of Lemongrass Spice Drops
  • 1 drop of Lemon zest Spice Drops
  • 60ml fresh blood orange juice 
  • 20ml fresh lime juice
  • 20ml simple syrup 
  • A good handful of torn fresh mint leaves 
  • Fevertree soda water to top up
  • Blood orange chunks
  • Lime chunks
  • Crushed ice  
  • Garnish – half a blood orange wheel and a sprig of fresh mint

METHOD


  1. In a long glass add the torn mint. All three holy lama spice drop flavours, simple syrup and the fresh blood orange and lime juice. 
  2. Give it all a good muddle.
  3. Add the seedlip Grove 42 citrus.
  4. Half fill the glass with crushed ice.
  5. Give everything a good stir. 
  6. Fill the rest of the glass with the blood orange chunks, lime chunks and more crushed ice. 
  7. Top up with the Fevertree soda water.
  8. Add a little more crushed ice and garnish with the half wheel of blood orange and the spring of mint.

RECIPES THAT ALSO USE CARDAMOM, LEMONGRASS, LEMON ZEST