This hummus is super easy to whip up and it’s packed with flavour too!
INGREDIENTS
- 1 can of chickpeas (250g drained)
- 1/2 cup of garden peas
- 2 tbsp of Thai green paste
- 1 tbsp of olive oil
- 150g coconut milk
- 5 fresh basil leaves
METHOD
- Blend all together and serve with your flavoured dipping bread/cracker/pitta.
RECIPES THAT ALSO USE CORIANDER SEED, CUMIN SEED, GARLIC, LEMONGRASS
- Holy Herbal Detox by @brookbartending
- Tom Yum-mi by @therealjuniperchick
- Thai Blood Orange & Citrus Nojito by @its_five_oclock_somewhereuk
- Easy Marinated Tofu Stirfry
- Vegan Mac & Cheese
- Potato and Spinach Soup
- Lentil Stew with Crispy Okra
- Chilli Con Carne with Chickpeas
- Spicy Guacamole
- Thai Green Hummus
- Thai Green Curry
- Roasted Red Pepper and Cannelleni Bean Dip (Syn Counted)
- Red Lentil Daal with Spinach (Syns Counted)
- Butternut Squash with Lemongrass Soup (Syns Counted)
- Lemongrass Pannacotta with Mango
- Citrusy Spicy Prawn Skewers
- Cooked Chilli Salsa
- Spicy Avocado Salsa
- Spiced Scrambled Eggs
- Saag Aloo Recipe
- Tikka Masala Spiced Prawns with Chilli and Paprika Yogurt by Ren Behan
- Griddled Lamb Chops with Spiced Chickpeas by Ren Behan
- Lemongrass and Ginger Gin Fizz Recipe by Ren Behan
- Chicken Tikka Skewers with Garlic and Chilli Mayo
- Spinach with Garlic and Onion
- Vegetable Biryani Recipe
- Chicken Roast (Tandoori Style)
- Orange Jelly with Yogurt Cream
- Carrot Cake with Rose and Cumin
- Quick Stir Fry
- Beetroot Hummus
- Cucumber Tzatziki
- Salmon or Chicken Marinade for Barbecue
- Yogurt and Parsley Salad Dressing
- Hot Salad Dressing for Chicken Salad
- Noodle Salad with Shallot and Red Pepper Dressing
- Hot salad with Lemongrass dressing
- Couscous with Prawns
- Tropical Cooler for Pimm's Cocktail
- Iced Mint Tea
- Seekh Kebab
- Grilled chicken tikka
- Carrot and cumin soup with ginger
- Prawn Pulao Rice
- Tarka Daal With Onions
- LEMONGRASS CHICKEN SATAY WITH PEANUT BUTTER DIPPING SAUCE
- Spiced Brussels Sprouts
- Watermelon, Lemongrass & Ginger juice
- FISH CUTLETS
- BLINIS WITH SMOKED SALMON
- Chickpea Curry
- Thai Noodle Soup
- THAI CORN, CHILLI & LIME CROUSTADES
- Lemongrass Syrup or Cumin Syrup for Cakes & Desserts
- Paneer (Indian cottage cheese) And Peas Curry
- Red Kidney Beans Curry
