Cooked Chilli Salsa

  • 5 mins
  • MODERATELY EASY
  • 4
Cooked Chilli Salsa

This is a rich, tomato-red chilli salsa. It is sweet and tangy, delicious with anything barbecued or use with nachos or with a burrito.


INGREDIENTS


METHOD


  1. Heat the oil on medium heat and add the onion and cook until soft.
  2. Tip in the tomatoes and sugar and cook on medium heat for 5 minutes. Stir occasionally until the mixture is thickened.
  3. Add in all the Spice Drops®, lemon juice and salt and stir until evenly mixed.
  4.  Turn off the heat and leave to cool.
  5.  Serve garnished with the lemon rinds.

RECIPES THAT ALSO USE CINNAMON, CLOVE, CUMIN SEED, GARLIC, RED CHILLI